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Wednesday, 4 December 2019
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Tasty healthy food and drink that you definitely like
Garlic Butter White Wine Pasta
Garlic Butter White Wine Pasta is so flavorful when cooked with scallions, tomatoes and Italian seasoning and then generously coated in White Wine Parmesan sauce! With only 25 minutes of total work, this creamy garlic spaghetti sauce is simple, fast and delicious!
Ingredients
Creamy Garlic Sauce:
4 tablespoons butter
6 garlic cloves (minced)
1 yellow onion (chopped)
2 scallions (chopped)
2 tomatoes (small and diced)
1 tablespoon flour
1 cup heavy cream
1 cup white wine
½ cup Parmesan cheese (shredded)
1 teaspoon Italian Seasoning
1/2 teaspoon salt (more to taste)
1/8 teaspoon crushed red pepper flakes (more for garnish)
Pasta:
12 oz spaghetti
Instructions
1. MAKING WHITE WINE PARMESAN SAUCE: Add butter, yellow onion and minced garlic to pan. Cook on medium high until onions and garlic are translucent, about 2 minutes.
2. Add chopped scallions and diced tomatoes. Add 1 tablespoon flour to pan and whisk to combine. Add heavy cream, wine, Italian Seasoning, salt and red pepper.
3. ...
Get full recipe ==> @ whatsinthepan.com
Garlic Butter White Wine Pasta
Garlic Butter White Wine Pasta is so flavorful when cooked with scallions, tomatoes and Italian seasoning and then generously coated in White Wine Parmesan sauce! With only 25 minutes of total work, this creamy garlic spaghetti sauce is simple, fast and delicious!
Ingredients
Creamy Garlic Sauce:
4 tablespoons butter
6 garlic cloves (minced)
1 yellow onion (chopped)
2 scallions (chopped)
2 tomatoes (small and diced)
1 tablespoon flour
1 cup heavy cream
1 cup white wine
½ cup Parmesan cheese (shredded)
1 teaspoon Italian Seasoning
1/2 teaspoon salt (more to taste)
1/8 teaspoon crushed red pepper flakes (more for garnish)
Pasta:
12 oz spaghetti
Instructions
1. MAKING WHITE WINE PARMESAN SAUCE: Add butter, yellow onion and minced garlic to pan. Cook on medium high until onions and garlic are translucent, about 2 minutes.
2. Add chopped scallions and diced tomatoes. Add 1 tablespoon flour to pan and whisk to combine. Add heavy cream, wine, Italian Seasoning, salt and red pepper.
3. ...
Get full recipe ==> @ whatsinthepan.com