#The #World's #most #delicious #PAD #THAI
Tuesday, 26 November 2019
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Baca Juga
The World's Most Delicious
PAD THAI
This easy Pad Thai recipe tastes just as good (or better!) as anything I’ve had in a restaurant. Plus it’s easy to make and customize with whatever ingredients and spice level you love! Chicken, steak, pork, shrimp, tofu and veggie-only options included below.
TOTAL TIME: 45 MINS PREP TIME: 20 MINS COOK TIME: 25 MINS
INGREDIENTS:
PAD THAI INGREDIENTS:
1 batch Pad Thai Sauce (see below)
10 ounces thin rice noodles
3 tablespoons oil, divided
1 pound boneless skinless chicken breasts, thinly sliced and cut into bite-sized pieces
1 cup bean sprouts
1/2 cup shredded carrots
4 cloves garlic, minced
3 eggs, whisked
3 green onions, sliced into 1-inch pieces
toppings: lots of chopped peanuts, extra crushed red pepper flakes, lime wedges
SAUCE INGREDIENTS:
1/3 cup packed brown sugar
1/4 cup fish sauce
1/4 cup tamarind concentrate
2 tablespoons soy sauce
juice of 1 fresh lime
1/4 teaspoon crushed red pepper flakes (or more/less to taste)
DIRECTIONS:
1.Make the sauce. Whisk all ingredients together in a medium bowl (or shake together in a mason jar) until completely combined. Set aside.
2................
3...............
Get Full Recipe : ==> @ gimmesomeoven.com
PAD THAI
This easy Pad Thai recipe tastes just as good (or better!) as anything I’ve had in a restaurant. Plus it’s easy to make and customize with whatever ingredients and spice level you love! Chicken, steak, pork, shrimp, tofu and veggie-only options included below.
TOTAL TIME: 45 MINS PREP TIME: 20 MINS COOK TIME: 25 MINS
INGREDIENTS:
PAD THAI INGREDIENTS:
1 batch Pad Thai Sauce (see below)
10 ounces thin rice noodles
3 tablespoons oil, divided
1 pound boneless skinless chicken breasts, thinly sliced and cut into bite-sized pieces
1 cup bean sprouts
1/2 cup shredded carrots
4 cloves garlic, minced
3 eggs, whisked
3 green onions, sliced into 1-inch pieces
toppings: lots of chopped peanuts, extra crushed red pepper flakes, lime wedges
SAUCE INGREDIENTS:
1/3 cup packed brown sugar
1/4 cup fish sauce
1/4 cup tamarind concentrate
2 tablespoons soy sauce
juice of 1 fresh lime
1/4 teaspoon crushed red pepper flakes (or more/less to taste)
DIRECTIONS:
1.Make the sauce. Whisk all ingredients together in a medium bowl (or shake together in a mason jar) until completely combined. Set aside.
2................
3...............
Get Full Recipe : ==> @ gimmesomeoven.com
