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Wednesday, 6 November 2019
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The Most Amazing Lasagna Recipe
The Most Amazing Lasagna Recipe is the best recipe for homemade Italian-style lasagna. The balance between layers of cheese, noodles, and homemade bolognese sauce is perfection!
Ingredients
1 pound sweet Italian sausage
1 pound lean ground beef
1 large white onion minced
5 cloves garlic crushed
1 28 ounce can crushed tomatoes
2 6 ounce can tomato paste
1 15 oz can tomato sauce
1/2 cup chicken broth
2 tablespoons white sugar
1/2 cup chopped fresh basil
1 teaspoon fennel seeds
1 teaspoon ground oregano
1/2 teaspoon salt
1/4 teaspoon ground black pepper
1/4 cup + 2 tablespoons chopped fresh parsley divided
1 pound lasagna noodles
30 ounces ricotta cheese
1 large egg
1/2 teaspoon salt
1/8 teaspoon ground nutmeg
1 pound deli sliced mozzarella cheese
1 cup freshly grated Parmesan cheese
Instructions
1. In a large pot over medium heat, add in ground sausage and ground beef. Use a spoon to break up the meat into small pieces. Add in onion and garlic and cook until meat is well browned, stirring constantly. Stir in sugar, fresh basil, fennel, oregano, 1/2 teaspoon salt, pepper, and 1/4 cup chopped parsley. Pour in crushed tomatoes, tomato paste, tomato sauce, and chicken broth. Stir well and bring to a simmer. Reduce heat to low and simmer 1-4 hours, stirring occasionally.
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Get full recipe ==> Recipe
The Most Amazing Lasagna Recipe
The Most Amazing Lasagna Recipe is the best recipe for homemade Italian-style lasagna. The balance between layers of cheese, noodles, and homemade bolognese sauce is perfection!
1 pound sweet Italian sausage
1 pound lean ground beef
1 large white onion minced
5 cloves garlic crushed
1 28 ounce can crushed tomatoes
2 6 ounce can tomato paste
1 15 oz can tomato sauce
1/2 cup chicken broth
2 tablespoons white sugar
1/2 cup chopped fresh basil
1 teaspoon fennel seeds
1 teaspoon ground oregano
1/2 teaspoon salt
1/4 teaspoon ground black pepper
1/4 cup + 2 tablespoons chopped fresh parsley divided
1 pound lasagna noodles
30 ounces ricotta cheese
1 large egg
1/2 teaspoon salt
1/8 teaspoon ground nutmeg
1 pound deli sliced mozzarella cheese
1 cup freshly grated Parmesan cheese
Instructions
1. In a large pot over medium heat, add in ground sausage and ground beef. Use a spoon to break up the meat into small pieces. Add in onion and garlic and cook until meat is well browned, stirring constantly. Stir in sugar, fresh basil, fennel, oregano, 1/2 teaspoon salt, pepper, and 1/4 cup chopped parsley. Pour in crushed tomatoes, tomato paste, tomato sauce, and chicken broth. Stir well and bring to a simmer. Reduce heat to low and simmer 1-4 hours, stirring occasionally.
2. ...
3. ...
Get full recipe ==> Recipe
