#Delicious #Recipes #Around #The #World #Parmesan #Zucchini #Tots
Thursday, 28 November 2019
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Baca Juga
Delicious Recipes Around The World Parmesan Zucchini Tots
These easy homemade parmesan zucchini tots are a fun and delicious way to eat zucchini. They make a great healthy snack or side dish.
Ingredients:
1 1/2 cups shredded and lightly patted dry zucchini about 1 1/2 medium zucchini
1 cup panko bread crumbs
1/2 tbsp dry Italian seasoning
1/2 cup shredded parmesan cheese
1 large egg
Directions:
Shred zucchini with a vegetable grater. When done, pat zucchini dry with a few sheets of paper towels. While you don't need to completely dry the zucchini, you do want to absorb some of the moisture. I used about 4 sheets of paper towels. You want to keep drying the zucchini until the stage where when you pat the shredded zucchini with a paper towel, the paper towel is moist but no longer soaking with water.
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These easy homemade parmesan zucchini tots are a fun and delicious way to eat zucchini. They make a great healthy snack or side dish.
Ingredients:
1 1/2 cups shredded and lightly patted dry zucchini about 1 1/2 medium zucchini
1 cup panko bread crumbs
1/2 tbsp dry Italian seasoning
1/2 cup shredded parmesan cheese
1 large egg
Directions:
Shred zucchini with a vegetable grater. When done, pat zucchini dry with a few sheets of paper towels. While you don't need to completely dry the zucchini, you do want to absorb some of the moisture. I used about 4 sheets of paper towels. You want to keep drying the zucchini until the stage where when you pat the shredded zucchini with a paper towel, the paper towel is moist but no longer soaking with water.
2...........
3...........
Get Full ==> Recipes
