#recipe #food #drink #delicious #family #LOADED #MASHED #POTATO #BALLS
Tuesday, 8 October 2019
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Tasty healthy food and drink that you definitely like
LOADED MASHED POTATO BALLS
What do you do with leftover mashed potatoes? You make melt-in-your-mouth, crisp yet creamy mashed potato balls of course!
INGREDIENTS:
4 slices bacon, diced
2 cups vegetable oil, or more, as needed
3 cups leftover mashed potatoes
1 cup shredded cheddar cheese
2 tablespoons chopped fresh chives
1/2 teaspoon cayenne pepper, optional
2 large eggs, beaten
1 1/2 cups Panko*
2 tablespoons freshly grated Parmesan
DIRECTIONS:
1. Heat a large skillet over medium high heat. Add bacon and cook until brown and crispy, about 6-8 minutes. Transfer to a paper towel-lined plate; set aside.
2. Heat vegetable oil in a large stockpot or Dutch oven over medium high heat.
3. ...
Get full recipe ==> Recipe
LOADED MASHED POTATO BALLS
What do you do with leftover mashed potatoes? You make melt-in-your-mouth, crisp yet creamy mashed potato balls of course!
4 slices bacon, diced
2 cups vegetable oil, or more, as needed
3 cups leftover mashed potatoes
1 cup shredded cheddar cheese
2 tablespoons chopped fresh chives
1/2 teaspoon cayenne pepper, optional
2 large eggs, beaten
1 1/2 cups Panko*
2 tablespoons freshly grated Parmesan
DIRECTIONS:
1. Heat a large skillet over medium high heat. Add bacon and cook until brown and crispy, about 6-8 minutes. Transfer to a paper towel-lined plate; set aside.
2. Heat vegetable oil in a large stockpot or Dutch oven over medium high heat.
3. ...
Get full recipe ==> Recipe