#recipe #food #drink #delicious #family #Blueberry #Buttermilk #Biscuits
Saturday, 14 September 2019
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Baca Juga
Tasty healthy food and drink that you definitely like
Blueberry Buttermilk Biscuits
A light and hardy buttermilk biscuit stuffed full of ripe blueberries and smothered in a wonderful, warm blueberry sauce
Ingredients
For the biscuits:
2 1/4 to 2 1/2 cups unbleached all-purpose flour
2 teaspoons baking powder
2 tablespoons granulated sugar
3/4 teaspoon salt
zest of 1 lemon
1/4 cup unsalted butter, melted and slightly cooled
1 cup buttermilk, well shaken before measuring
1 cup fresh blueberries
milk for brushing on top before baking
1 teaspoon coarse sugar for garnish, optional
For the blueberry sauce:
2 cups fresh blueberries
1/3 cup granulated sugar
2 tablespoons water
juice of 1/2 a lemon, about 1 tablespoon
Instructions
To make the biscuits:
1. Preheat oven to 425 degrees. Line a baking sheet with parchment paper or a silpat mat.
2. In a large mixing bowl combine the flour, baking powder, 2 tablespoons granulated sugar, salt and lemon zest.
3. Add 1 cup of the blueberries to the flour mixture and toss with a rubber spatula until blended.
4. ...
Get full recipe ==> @ savingdessert.com
Blueberry Buttermilk Biscuits
A light and hardy buttermilk biscuit stuffed full of ripe blueberries and smothered in a wonderful, warm blueberry sauce
Ingredients
For the biscuits:
2 1/4 to 2 1/2 cups unbleached all-purpose flour
2 teaspoons baking powder
2 tablespoons granulated sugar
3/4 teaspoon salt
zest of 1 lemon
1/4 cup unsalted butter, melted and slightly cooled
1 cup buttermilk, well shaken before measuring
1 cup fresh blueberries
milk for brushing on top before baking
1 teaspoon coarse sugar for garnish, optional
For the blueberry sauce:
2 cups fresh blueberries
1/3 cup granulated sugar
2 tablespoons water
juice of 1/2 a lemon, about 1 tablespoon
Instructions
To make the biscuits:
1. Preheat oven to 425 degrees. Line a baking sheet with parchment paper or a silpat mat.
2. In a large mixing bowl combine the flour, baking powder, 2 tablespoons granulated sugar, salt and lemon zest.
3. Add 1 cup of the blueberries to the flour mixture and toss with a rubber spatula until blended.
4. ...
Get full recipe ==> @ savingdessert.com
